Mariscos EL BARCO (Estilo Nayarita) Sea Food Menu (2025 Update)
Welcome to Mariscos EL BARCO (Estilo Nayarita) Sea Food, a hidden gem in Richmond, VA, where authentic Nayarita-style seafood takes center stage. Located at 6409 Rigsby Rd, this restaurant is celebrated for its vibrant flavors and generous portions that truly embody the essence of traditional Mexican cooking.
Start your culinary journey with their delightful Taco De Pescado O Camaron or the rich and flavorful Mendigo Especial, a seafood broth packed with fresh, diced ingredients. Don't miss the standout Molcajete Fabuloso, a robust dish that highlights crab legs, mussels, and more in a spicy red sauce, or the tropical Pina El Barco served in a pineapple half.
With rave reviews on the freshness and quality of seafood like octopus and scallops, Mariscos EL BARCO offers a dining experience that keeps patrons returning for more. Come taste the magic!
Soft Drinks
Choco Milk
Fruit Smoothies
Strawberry or mango.
Refrescos Mexicanos
Coca de botella, Jarritos, Sidral, or Sangria.
Bottled Tea
Micheladas Psicologica
No alcohol.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Cafe
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Virgin Pina Colada
Aguas Frescas
Jamaica, horchata, pineapple.
Bottled Water
Mineral or natural.
Coke
The cold, refreshing, sparkling classic that America loves.
Empanadas De Camaron
Shrimp empanadas.
Taco De Pescado O Camaron
Corn tortilla, fish or shrimp taco, topped with lettuce tomato, cilantro and onion.
Mendigo Especial
Seafood broth with mixed, diced seafood.
Mendigo
Seafood broth.
Ostiones Gratinados
Oysters on the half shell, grilled and topped with melted cheese.
Hot Appetizers
Soups
7 Mares
Crab legs, mussels, clam, octopus, shelled shrimp and scallops.
Mixto
Shrimp, octopus and fish.
Pescado
Fish.
Camaron Y Pulpo
Shrimp and octopus.
Al Gusto
Seafood.
Ceviche Especial De Camaron
Aguachiles Verdes, Rojos O Mixtos
Whole shrimp marinated in fresh lime juice & your choice of spicy red or green sauce.
Ostiones Especiales
Oysters on the half shell topped with cooked shrimp, octopus, tomato, onions and cucumber.
Tostada Mixta
Mixed seafood.
Guacamole
Ostiones El Barco
Oysters on the half shell topped with shrimp & octopus ceviche.
Ceviche De Camaron O Pescado
Raw shrimp or fish, marinated in fresh lime juice.
Pepinos El Barco
Cucumbers stuffed with fish or shrimp ceviche, sprinkled with chili powder.
Tostada De Camaron Cocido O Pulpo
Cooked shrimp or octopus.
Torre El Barco
Mixture of seafood marinated in fresh lime juice and spicy sauce
Tostada De Ceviche
De camaron o pescado. / Shrimp or fish ceviche.
Ostiones
Oysters on the half shell.
Cold Appetizers
Specialties
Salmon
Cooked on the griddle.
Filete Perla
Fillet of fish stuffed with shrimp, octopus crab, and scallop, steamed in foil with mixed veggies.
Filete Gratinado
Filet of fish stuffed with shrimp, octopus, and crab, cooked with bell peppers and topped with melted cheese.
Mariscada El Primo
Large seafood tray (8-10 people), mussels, prawn shrimp, shelled cora-style shrimp, chicharron de pescado, deep-fried shrimp pieces, shelled cucaracha-style shrimp, crab legs, chapuzon and octopus in our salsa especial.
Coco Relleno
Shrimp, crab, scallops and octopus cooked in a creamy mushroom sauce and topped with melted cheese.
Pina El Barco
Crab legs, mussels, clam, shelled shrimp, octopus, scallop, and crab cooked in a red spicy sauce with pineapple chunks. Served in a pineapple half.
Pina Rellena
Se puede pedir al estilo Sinaloa. / Shrimp, crab, scallops, and octopus cooked in a creamy mushroom sauce and topped with melted cheese. Also available in our famous Sinaloa-style sauce.
Filete A La Crema
Filet of fish stuffed with shrimp, octopus, crab, cooked with bell peppers and covered in a creamy mushroom sauce.
Mariscada El Barco
Large seafood tray (serves 6-8 people), Huachinango frito, Nayarit style whole lobster, camarones momias, camarones empanizados, camarones a la diabla & chapuzon, served with rice and garlic bread.
Molcajete Fabuloso
Crab legs, mussels, shelled shrimp, octopus, scallop, crab, cooked in a spicy red sauce and served in a molcajete.
El Barco (Lg)
Mixture of shrimp, octopus, crab, scallops, chopped clams, oyster, fish ceviche and crab claws.
Al Gusto (Lg)
Seafood cocktail.
Pulpo Cocktail
Octopus cocktail.
Ostion (Lg)
Oyster cocktail.
Vuelve A La Vida
Mixture of shrimp, octopus, crab, scallops and chopped clams, oysters and fish ceviche.
Coco Loco
Mixture of seafood served in a coconut shell.
Shrimp Cocktail
Cocktails
Shared Plates
Levanta Muertos
Crab legs, crab, shelled shrimp, clams, mussels, octopus, scallops, cooked in a spicy red sauce.
Aros De Calamar / Squid Rings
Chapuzon
Shrimp, octopus, and oysters cooked in a spicy red sauce.
Charola Mixta
Crab legs, mussels, prawn shrimp, and shelled shrimp cooked in a citrus spicy sauce.
Langostinos
Estilo Sinaloa. / Prawn shrimp cooked in our famous Sinaloa-style sauce.
Patas De Jaiba
Sinaloa, diabla, ajo, ajillo, a la mantequilla o cucaracha. / Crab legs cooked in your choice of our famous Sinaloa-style sauce, spicy, garlic, butter or deep-fried.
Camarones
Huichol, cucaracha o coras. / Shelled shrimp cooked in your choice of huichol sauce. Additional charge for shell-less shrimp.
Chicharron De Pescado
Crunchy, deep-fried and lightly battered fish.
Mussels
Cooked in our famous Sinaloa-style sauce.
Charola El Barco
Prawn shrimp and octopus cooked in our famous Sinaloa-style sauce.
Chicharron De Camaron
Crunchy, deep-fried and lightly battered shrimp.
Pulpo
Al estilo diabla, especial o cucaracha. / Octopus cooked in our house-style sauce.
El Barco
Grilled seasoned steak, quesadilla and chorizo.
Tampiquena
Grilled seasoned steak served with a red enchilada.
Asada
Grilled seasoned steak.
Mar Y Tierra El Compadre
Grilled and seasoned skirt steak served with 4 jumbo shrimp.
Steak
Signature Seafood Dishes (New)
El Remedio
Shrimp, pacific ocean sea scallops, octopus, served over a layer of red onions and cucumbers. Drizzled with a kiwi aguachile sauce, dusted with chiltepin chile. Served with tostadas.
La Campechana
Pacific Coast seafood cocktail boom! This cocktail has shrimp, octopus, pacific ocean sea scallops, blood clam, all marinated in a Culichi style sauce. Served with tostadas.
Almeja Reina Ceviche
Pacific coast queen clam, shrimp, ceviche served inside the clam shell. Garnished with red onion, cilantro, and cucumber.
Pata De Mula
Pacific Coast blood clams halves, drizzled with a Culichi-style sauce and lime. Served with red onions, cucumber, tomatoes and tostadas.
Callo De Hacha
Sliced cucumber topped with pacific ocean sea scallop marinated in a culichi style sauce, dusted with chiltepin Chile dust, garnished with red onions. Served with tostadas.
El Divorciado
Pacific Ocean sea scallop over sliced cucumber, two rows of shrimp in a green or red aguachile marinate. Served with tostadas.
Aguachile Tropical
Shrimp marinated in a Culichi-style sauce, served over a layer of red onions, garnished with fresh mango, kiwi and a chiltepin chile dust. Served with tostadas.
La Toxica
Taste of the pacific ocean with this medley of fresh seafood. Octopus, shrimp, oysters marinated in a Culichi style sauce. Served with a tropical fruit ceviche and tostadas.
Pescado Huachinango
Sinaloa, diabla, ajo, ajillo, rancheros, mantequilla o frito. / Whole red snapper, deep-fried and covered in your choice of our famous Sinaloa-style house, spicy, garlic, butter, red ranchero sauce. Sinaloa-style (cooked in our sinaloa style sauce with shrimp on top) for an additional charge.
Camarones
Sinaloa, empanizados, diabla, ajo, ajillo, plancha, a la mantequilla, rancheros or fajitas. / Shrimp cooked in your choice of our famous Sinaloa-style sauce, spicy, garlic, butter, red ranchero sauce, or in fajitas.
Filete De Pescado
Sinaloa, empanizado, diabla, ajo, ajillo, plancha, a la mantequilla, rancheros o al limon. / Fish filet cooked in your choice of our famous Sinaloa-style sauce, spicy, garlic, butter, red ranchero sauce, or tangy lime sauce.
Pasta El Barco
Linguine pasta cooked with shrimp, mussels, and clams in a spicy and creamy sauce.
Mojarra
Diabla, ajo, ajillo, rancheros, mantequilla o frito. / Whole tilapia. Deep-fried and covered in your choice of our famous Sinaloa-style house sauce, spicy, garlic, butter or red ranchero sauce. Sinaloa-style (cooked in our Sinaloa-style sauce with shrimp on top) for an additional charge.
Pulpo
Diabla, ajo, ajillo, ranchero, mantequilla o cucaracha. / Octopus cooked in your choice of our famous Sinaloa-style house sauce, grilled, spicy, garlic, butter, red ranchero sauce.
Camarones Momias
And wrapped in bacon.
Dinner Plates
From the Grill
Camarones Zarandeados
Tray of butterflies shrimp, shrimp cooked on the griddle in a tangy and spicy red sauce.
Para Ella
Our very own version of a seafood paella, with mussels, shrimp and crab legs.
Pulpo Asado
Whole grilled octopus.
Mixta
Marinated seafood medley with fish ceviche, crab imitation, octopus, scallops, chopped clams, shrimp and oyster.
El Barco
Mixed salad greens with grilled shrimp and topped with cheese.